Chinese Food
All Recipes
Stir fried eggs with minced pork and pepper
Preserved egg, also known as pine flower egg and egg changing, is a traditional flavor egg product in China. It is not only loved by domestic consumers, but also enjoys a good reputation in the international market. Preserved egg is not only a d... ...
Pork tripe soup with bean curd, white fruit and pepper
This soup has the effect of warming the stomach. It is especially suitable for people with cold stomach. Of course. We usually drink it very well. It can nourish and strengthen the stomach. But pay attention not to put too much ginkgo. Because g... ...
Water spinach and job's tears soup
Soup in summer. It's a good choice to add Job's tears. Job's tears have the functions of clearing away heat and promoting diuresis, strengthening spleen and removing dampness. It can also whiten. Before eating, put the dried vegetables into a bo... ...
Fish head soup with bergamot and melon
Bergamot melon. Commonly known as an pumpkin , he Zhang melon , Xiangyang melon . When peeling, wear disposable gloves or, like me, a fresh-keeping bag. Because the Bergamot will secrete a kind of mucus after peeling. If it sticks to the hand, i... ...
